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CHEF'S SPECIALS
FISH OF THREE FLAVOR $13.00
Fresh catch of the day, lightly battered, deep fried, and topped with special sweet and sour sauce.
MASSAMAN STEWED BEEF $13.00
Thal massaman chilies In coconut milk with stewed beef, potatoes, and peanuts.
GINGER FANTASY $15.00
Mixed chicken, pork, beef, and shrimp. sauteed with ginger, onion, carrot, mushroom, and bell pepper In
garfic ginger sauce.
CRISPY NOODLE SEAFOOD $17.00
Mixed seafood and vegetables In a gravy sauce, served on a bed of crispy noodles.
LONG TIME NO SEA $17.00
Spicy scrambled egg with mixed seafood In a house sauce.
FISH TWO OCEAN $19.00
Two boneless pieces of fish. One Is steamed and topped with spicy lime dressing. The other Is deep fried and topped with sweet chili sauce.
GREEN CURRY FRIED RICE $16.00
Fried rice with green curry paste and mixed seafood.
HAWAIIAN FRIED RICE $13.00
Fried rice with green onion, pineapple, raisin, cashew nut, chicken, and shrimp.
ORANGE CHICKEN OR TOFU $11.00
Breaded and fried chicken or tofu, tossed with sesame seeds and served with sweet and sour sauce.
PEPPER STEAK $16.00
Grilled New York steak topped with Thai style sauce and vegetables.
CRAB FRIED RICE $15.00
Our special house crab fried rice served with cucumbers.
PINEAPPLE DUCK CURRY $16.00
Duck meat In red curry sauce with pineapple and tomato.
PRINCESS DUCK $16.00
Grilled Hong Kong style duck In house sauce and vegetables.
PlA RAD PRICK $19.00
Deep fried whole pompano fish topped with spicy chili.
CLAY POT SHRIMP $15.00
Seasoned shrimp and glass noodle with Thai herbs
and then baked.
ROYAL SHRIMP SUPREME $18.00
Shrimp topped on tamarind sauce and vegetables.
ROYAL SHRIMP IN GARLIC
BLACK PEPPER $18.00
Shrimp in garlic and black pepper topped on steamed vegetables.