MENU
ENTEE/WOK
SERVED WITH WHITE RICE OR
BROWN RICE ADD $1.00
CHOICE OF MEAT:
TOFU OR VEGGIES $10.00
TOFU AND VEGGIES $11.00
CHICKEN OR PORK $11.00
BEEF OR BBQ PORK $12.00
VEGAN SHRIMP OR VEGAN CHICKEN $12.00
SHRIMP OR CALAMARI OR FISH $13.00
(WHITE FILLET)
COMBINATION $14.00
(CHICKEN, PORK, AND BEEF)
DUCK OR SALMON $15.00
MIXED SEAFOOD $16.00
(SHRIMP, CALAMARI, FISH AND MUSSEL)
1. SWEET & SOUR
Pineapple, tomato, cucumber, bell pepper, and sweet onion sauteed in a light tomato sauce.
2. BROCCOLI DELIGHT
Classic 'meat' with broccoli, sauteed in the house sauce with garlic.
3. SPICY EGGPLANT
Eggplant, carrot, white onion, bell pepper, and basil sauteed in garlic chili sauce.
4. VEGETABLE DELIGHT
Bean sprout, snow peas, carrot, green bean, and broccoli sauteed in house sauce.
5. GINGER ANGEL
Onion, mushroom, fresh ginger, and bell pepper sauteed in garlic ginger sauce.
6. GARLIC & BLACK PEPPER
Our vegetable delight sauteed with garlic and black pepper.
7. HOUSE FRIED RICE
Rice, wok-fried with egg, carrot, sweet onion, and broccoli.
8. SPICY GREEN BEAN
Green bean in house curry paste with a touch of green bell pepper.
9. PRINCESS SNOW PEA
Snow pea pods, carrot, and mushroom in
house sauce.
10. PEANUT SAUCE
Luscious peanut sauce covers a medley of vegetables.
11. SPICY BASIL
Ground meat, basil, garlic, onion, and bell pepper sautéed. Add a fried egg (add $2.00)
12. CASHEW NUT
Onion, dried chili, bell pepper, topped with cashew nuts sautéed in brown sauce.
13. DRUNKEN FRIED RICE
Steamed rice wok-fried with chilies, garlic, onion, carrot, bell pepper, and basil.
14. SPICY BAMBOO
Bamboo shoots, onion, fresh basil, carrot, in house chili paste.