L1. SWEE T & SOUR

Pineapple, tomato, cucumber, bell pepper, and

sweet onion sautéed in a light tomato sauce.

 

12. BROCCOLI DELIGHT

Classic meat with broccoli, sautéed in the

house sauce with garlic.

 

L3. VEGETABLE DELIGHT

Bean sprout, snow peas, carrot, green bean,

and broccoli sautéed in house sauce.

 

L4. Ginger Angel

Onion, mushroom, fresh ginger, and bell pepper

sautéed in garlic ginger sauce.

 

L5. Garlic & Black Pepper

Our vegetable delight sautéed with garlic and

black pepper.

 

L6. House Fried Rice

Rice, wok-fried with egg, carrot, sweet onion,

cucumber, and broccoli.

 

L7. Spicy Basil

Ground meat, basil, garlic, onion, and

bell pepper sautéed. Add a fried egg (add $2.00)

 

LB. Drunken Noodles

Flat noodle with garlic, onion, carrot, bean

sprout, bell pepper, and fresh basil.

 

L9. Pad Thai Noodles

Thin noodle, garlic, egg, onion, and

bean sprout in sweet tamarind sauce.

 

L10. Broccoli Noodles (See Iw)

Flat rice noodle with garlic, egg, broccoli,

and carrot. AKA Pad-see-you.

 

L 11. Red Curry

Thai red chili pepper base, eggplant, bamboo,

green bean, bell pepper, and basil.

 

L 12. Yellow Curry

Thai yellow curry pepper base, potatoes, and carrot.

 

L13. Panang Curry

Sweet dried chili base, bell pepper, and mixed vegetables.

 

L14. Green Curry

Thai green chili base, eggplant, bamboo, green

bean, bell pepper, and basil.

 

L15. Massaman Curry

Thai massaman chilies in coconut milk with

potatoes and peanuts.